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1.
Foods ; 12(19)2023 Sep 29.
Artigo em Inglês | MEDLINE | ID: mdl-37835275

RESUMO

Food systems drive change, which can accelerate the process of ending hunger, improving diets and protecting the environment. This is the attribution given to the Brazilian National School Feeding Program (Programa Nacional de Alimentação Escolar-PNAE), which was created to supply 15% of the food needs of millions of children in Brazilian schools. Therefore, the purpose of this article was to create a framework to analyze learnings in the PNAE that contribute to the development of a sustainable food system in the state of Rio Grande do Sul, Brazil. For this, a qualitative descriptive survey with abductive logic was chosen through a study of multiple cases and semistructured interviews as its strategy. It was noticed that individuals tended to group themselves in accordance with their learning level. A group in which instrumental learning was prevailing would tend to strictly follow the rules. Groups that already had communicative learning would be more proactive and look for improvements. However, when they would reach emancipatory learning, they would become more willing to disrupt initiatives to create new perspectives to solve problems. From that, decisions became political, and the more organized the groups became, the more power they had to allow their ideas to prevail.

2.
Environ Dev Sustain ; : 1-22, 2023 Jan 05.
Artigo em Inglês | MEDLINE | ID: mdl-36624732

RESUMO

The technological revolution has contributed to environmental and social issues around the world. However, in the context of higher education institutions (HEIs) - key stakeholders for sustainable development - there is a theoretical gap regarding systematic reviews on the topic. In order to address this need, this study explores how digital transformation (DT) can contribute to sustainability in HEIs by identifying the general state of the art, the theoretical perspectives in the field, and future research insights. A multi-methods approach was adopted, which consisted of a quantitative bibliometric review and a qualitative content analysis. Consistent with this approach, the Scopus database was used for the bibliometric analysis of 672 publications, which was conducted with the support of VOSviewer software. Subsequently, a content analysis of 72 publications was carried out using the software ATLAS.ti and Zotero. The findings suggest three areas of current research: ensuring sustainability competencies through DT, smart and sustainable campus approaches, and theorisation of sustainability in higher education through DT. The theoretical perspectives of the field were divided and discussed into seven main clusters. Lastly, five research lines for further studies on DT towards sustainability were identified. This study has both theoretical and practical implications since it may be the first literature review on this subject, providing theoretical insights to the academic community, guiding sustainability and digital practices in HEIs - through the identification of tools, approaches, and strategies - and then supporting the implementation of the United Nations Sustainable Development Goals.

3.
Hig. aliment ; 23(170/171): 66-69, mar.-abr. 2009. tab
Artigo em Português | LILACS | ID: lil-558013

RESUMO

Os consumidores estão tornando-se mais exigentes com relação ao consumo de carnes, haja vista os problemas de saúde pública enfrentado em diversos países. Devido ao aumento das preocupações dos consumidores esta pesquisa teve como intuito caracterizar o consumidor de carne de frango da cidade de Porto Alegre e averiguar quais são as exigências do mesmo. Constatou-se que a carne de frango é um alimento muito freqüente na mesa do porto-alegrense, e que este procura cada vez mais informações sobre esta carne.


Assuntos
Humanos , Animais , Qualidade de Produtos para o Consumidor , Ingestão de Alimentos , Qualidade dos Alimentos , Carne , Brasil , Aves Domésticas , Inquéritos e Questionários , Fatores Socioeconômicos
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